Pastry Additive

Cake improver

Cake improver is used as an emulsifier and stabilizer in sponge cake, swiss roll, and cake productions. It provides you high volumed, fine textured products by keeping their softness and moistness.

PACKING:
1KG PAIL x12 =12KG BOX

3KG PAIL x 4=20 KG BOX
5 KG PAIL x 4=20 KG BOX
19 KG PAIL

DIRECTION FOR USE :
Depending on the product, addition of 3-4 % dosage is suggested.