Why Cocoline Chocolate ?

PMF has amazing compound chocolate.

Forget about tempering and spending hours fussing over your chocolate – this stuff is a dream come true. It melts like a butter.

PMF’s exquisite selection of compound chocolate. Crafted with a blend of rich cocoa and wholesome vegetable fats (like palm kernel or coconut oil), our compound chocolate boasts a delightful taste and texture, making it the perfect choice for a variety of baking and confectionary applications.

Features:

• Directions: Simply melt and apply – our compound chocolate eliminates the need for tempering, saving you valuable time and effort.
• Superior Quality: PMF’s Carat range is meticulously formulated using only the finest cocoa beans and freshest ingredients.
• Versatile Applications: Suitable for all your creative needs.
• Variable Flavors:  We offer classic options like dark, milk, and white chocolate, alongside exciting fruit-infused varieties like strawberry, pistachio, raspberry, and orange.