Ganache Chocolate
Made with high-quality ingredients, this versatile chocolate delivers a luxurious taste and smooth texture ideal for various applications in baking and dessert making.
Ready to use, suitable for a wide range of hot and cold applications.
BENEFITS INCLUDE:
Suitable for vegans.
Delicious rich flavour.
Smooth, short texture.
Freeze/Thaw stable.
Can be injected before or after baking.
Paste texture, easy to spread, easy to write with.
Ready to use.
Eggless and non-dairy.
Lower dry matter, better to keep the freshness.
Provides an indulgent finish to a wide range of desserts.