Whipped Cream Powder
Premium Whipped Cream Powder – High-Yield, Plant-Based & Sugar-Free Solutions.
Our Whipped Cream Powder expertly crafted in Turkey using the finest ingredients. Ideal for bakeries, cafes, and food manufacturers, this versatile powder delivers a 400% yield after whipping, ensuring cost-efficiency without compromising quality. Choose from plant-based (vegan) and sugar-free options to meet diverse dietary needs and consumer preferences.
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Why Our Whipped Cream Powder Stands Out:
- Up to 400% volume increase post-whipping, reducing cost-in-use for high-volume applications.
- Extended shelf life (18 months) and effortless piping, perfect for cakes, desserts, and cream alternatives.
- Available in dairy-free formulations (check options) to cater to vegan and lactose-intolerant customers.
- Vanilla, Cacao, and Strawberry flavors are available.

Powder

Cool and dry conditions

12 Months

May Contains Soybean lecithin, milk and milk products.

CATEGORY

Pastry Products
Technical Details:
Allergens: May contain soybean lecithin, milk, and milk derivatives (plant-based options exclude dairy).
Packaging: 10 kg carton box (1 kg x 10), 10 kg Kraft bag, or 25 kg Kraft bag.
Storage: Keep in cool, dry conditions for optimal freshness.
Shelf Life: 18 months.
Package
- 10 kg carton box (1 kg x 10 pcs.)
- 10 kg Kraft bag
- 25 kg Kraft bag